Zoupe do jooer
I've waxed eloquent about my foodie tendencies before (uber fan of Ramsay and Batali) - but yesterday I had one of the most amazing Bouillabaisses of my life. And in my own hometown!
Bistro 7 1/14 is a place that even Gordon Ramsay would love. Okay, maybe that's going a bit too far. But the quality of food, the great atmosphere and wine...oh, the wine... well lets just say it was just short of an orgasmic experience.
The pic above, snapped seconds before I devoured (well, savoured actually) a mixture of lobster tail, mussels, fish and perfectly balanced broth.
If you ever find yourself in Winnipeg (maybe ask yourself, why?) but then book a table at Bistro 7 1/4 - 725 Osborne... hence the name.
Reader Comments (2)
When you write posts like this, I feel like I have a tongue made of clay. If I sprinkle Mrs. Dash (or is it Miss? Ms?) on a chicken breast, I'm visiting rarefied heights. As for wine, I've never learned to distinguish between good and bad, though I enjoy the occasional glass of grape juice.
mmmmm...grape juice. fine vintage of Welches unsweetened please. Tell you what, one of these days I'll go down there and cook for you.
A promise not a threat.